ZiwiPeak Venison Cuisine is made with some of the cleanest, purest, venison formulations in the world that is sourced only from fully traceable, approved New Zealand farms. They use 98% meat, bone, and organ from pasture raised, grass-fed, grass-finished vension. Grass-fed venison provides many added advantages such as higher omegas, less fat and more natural vitamins. Included in this recipe is Pure New Zealand Green Lipped Mussel which helps promote and support joint development and mobility. Green Lipped Mussel is a natural source of chondroitin, glucosamine, and omega 3 & 6 oils.
Mostly used for meals this diverse food can also be used as healthy training treats or enticing toppers for your furry companion. Use it through all life stages, for skin and coat issues, for digestion support and weight control. Air-dried food does not need to be frozen or refrigerated which makes ZiwiPeak the perfect candidate for road-tripping, camping, beach days and travelling of all kinds!
Ingredients: Grass-Fed Venison, Venison Tripe, Venison Heart, Venison Lung, Venison Liver, Venison Kidney, Venison Bone, New Zealand Green Lipped Mussel, Inulin from Chicory, Dried Kelp, Sea Salt, Parsley, Minerals: Potassium Bicarbonate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Selenium Yeast, Manganese Amino Acid Complex, Vitamins: Vitamin E Supplement, Vitamin B1 Supplement, Vitamin D3 Supplement, Folic Acid, Naturally preserved with mixed tocopherols. (98% Meat, Organ, and green lipped mussel)