Back 2 Basics Raw Fermented Goat Milk

Back 2 Basics Raw Fermented Goat Milk is made with raw whole goat milk and bacterial cultures. It’s a simple, whole-food topper that can add moisture, flavour, and fermented dairy to your dog or cat’s regular meals.

Fermented goat milk is an easy way to add extra hydration, nutrients, and beneficial bacterial cultures to your pet’s bowl. It can be especially useful as a tasty topper for pets that could use more moisture or a little encouragement at mealtime.

Fermented goat milk contains bacterial cultures used during the fermentation process. Fermented foods can be a useful addition to a varied diet and may help support normal digestion and a healthy gut environment.

Some dogs and cats may tolerate goat milk or fermented dairy better than regular cow’s milk. Fermentation can reduce some of the lactose, but goat milk is still a dairy product, so pets with dairy sensitivities should start with a very small amount and see how they do.

Start small, especially if your pet hasn’t had fermented goat milk before: Cats & small dogs: 1 tsp–1 tbsp, Medium dogs: 1–2 tbsp, Large dogs: 2–3 tbsp. You can gradually increase the amount if your pet tolerates it well.

Shake well and pour it over your pet’s meal chilled, or serve it frozen. It works with raw, fresh, cooked, canned, freeze-dried, or dry food. You can also freeze it into small cubes or spread it on a lick mat for an easy enrichment treat.

Yes, it can be used regularly as a supplemental topper as long as your pet tolerates dairy well and it remains a small part of their overall diet. Start gradually to avoid digestive upset when introducing it.

Keep unopened bottles frozen and thaw them in the refrigerator. Once thawed, keep refrigerated and use within 14 days. Some separation after thawing is completely normal; just give the bottle a good shake. A slightly tangy smell is also normal for fermented goat milk.