Everyday Raw Wild Outback is a hypoallergenic blend that includes kangaroo meat and bone, lamb tripe and organs combined with wild pacific herring for a perfect meat medley. With some fresh veggies and blueberries, Everyday Raw Wild Outback makes for a nutritious and delicious meal for any pup!
Kangaroo is a good alternative for dogs with severe food allergies but it also has some great health benefits for all dogs. It contains less than 2% fat and is packed with B vitamins, iron, zinc, and other trace minerals. Kangaroo is naturally sourced so it never contains growth hormones or antibiotics and is able to forage out on an open range in Australia. It is high in long-chain Omega-3 fatty acids and is extremely low in saturated fat. Like buffalo, kangaroo is a perfect meat source for any dog suffering from pancreatitis. In this blend we use kangaroo tails, which incorporate a natural bone source for calcium and other minerals in addition to the meat.
Organ meats are an essential source of minerals in a raw diet. Unfortunately, we are not currently able to get kangaroo organ meats and most novelty organ meats are also quite limited in supply. While some pets do have allergies to lamb, it is less common than beef and chicken and is a great source of vitamins and minerals. We have also included lamb tripe, which is a great source of enzymes.
Herring is packed full of health-promoting nutrients for your pup. It is an excellent source of high-quality protein, vitamins and minerals (including potassium, selenium, and vitamin B12), but it is their content of Omega-3 fatty acids that receives the most attention, and rightly so.
The most beneficial Omega-3 fats occur naturally in oily fish in the form of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These fatty acids are thought to contribute to healthy brain function, the heart, joints, and general wellbeing.
Red, yellow and green veggies are a great source of antioxidants and phytonutrients for your pet. Ours are blended for maximum absorption.
Ingredients
78% MEAT AND ORGAN / 25% VEGGIES, SEEDS AND FRUIT
Wild Kangaroo tail* (meat, bone), lamb heart, herring, lamb liver, celery, blueberry, bok choy, squash, sunflower seed, and kelp powder.
*Note: In the event of a kangaroo tail shortage, it will be substituted with kangaroo trim and ground lamb bone. Please check the label for ingredient information specific to each batch.
SUPPLIER / INGREDIENT DETAILS
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100% Wild Australian Kangaroo
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Humanely harvested
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Human grade
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100% grass-fed Lamb
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Pasture-raised
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Free from antibiotics, hormones and steroids
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100% Pacific Coast Herring
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Wild caught
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Certified MSC
Nutritional Analysis
Macronutrients | As Fed | |
Protein | % | 14.5 |
Fat | % | 9.1 |
Ash | % | 2.5 |
Moisture | % | 72.1 |
Fiber | % | 1.2 |
Energy | kcal/kg | 1437 |
*A detailed nutritional analysis can be found here.